A team potluck event = an excellent reason to bake. :) I wanted to try another cake mix cookie recipe, after having easily made a batch of Lemon Cool Whip Cookies and Strawberry White Chocolate Cookies. Using the same recipe format as the Strawberry White Chocolate batch, I just swapped the cake mix flavor from Strawberry to Betty Crocker’s Triple Chocolate Fudge and the chocolate chips to Reese’s Peanut Butter Chips.
The result was a light and fluffy cookie version of a Reese’s Peanut Butter Cup. YUM. The PB chips provided a nice amount of salt to the sweetness of the chocolate. (Plus, the recipe doesn’t call for you to use the whole bag, so you’ll have a few extra PB chips to snack on while you wait. :)) Click here for cake mix cookie recipe instructions. If you’re looking for more PB & Chocolate goodness, try these Peanut Butter Chocolate Chip Banana Muffins.